The undisputed King of Steaks. Larger than a T-Bone, our Porterhouse features a full-sized New York Strip on one side of the bone and a generous portion of tender Filet Mignon on the other. Cut to a substantial 1.25-inch thickness, it is the ultimate steakhouse experience right at home.
___________________
Chef's Tip: This is a big steak, so use the "two-zone" method. Sear it over high heat to get a crust, then move it to a cooler part of the grill to finish cooking gently. This prevents the lean filet side from drying out while the strip side finishes.
A Note on Weight: Sold by the package (2 steaks). Each package weighs approximately 2 lbs.
The undisputed King of Steaks. Larger than a T-Bone, our Porterhouse features a full-sized New York Strip on one side of the bone and a generous portion of tender Filet Mignon on the other. Cut to a substantial 1.25-inch thickness, it is the ultimate steakhouse experience right at home.
___________________
Chef's Tip: This is a big steak, so use the "two-zone" method. Sear it over high heat to get a crust, then move it to a cooler part of the grill to finish cooking gently. This prevents the lean filet side from drying out while the strip side finishes.
A Note on Weight: Sold by the package (2 steaks). Each package weighs approximately 2 lbs.